
Joiel Brut
Joiel, Valdobbiadene Prosecco Superiore DOCG Brut, is a dry sparkling wine, with refined floral and fruity aromas and a fine and persistent perlage.
A SPECIAL CUVÈE
A unique taste given by a special cuvée composed of three Prosecco grape varieties: Glera (90%), Bianchetta (5%) and Perera (5%).
TASTING NOTES
An intense perfume with refined floral and fruity aromas. Soft, dry and delicate, it has a fine and persistent perlage. The colour is straw yellow with greenish hues.
FOOD PAIRING
Ideal as an aperitif, it goes perfectly with any type of fish dish, cheese and white meat.

Joiel Extra dry
The most agreeable version of Joiel, for those looking for a soft sweet taste. Delicate, floral and fruity notes, with an elegant, fine and persistent perlage.
A SPECIAL CUVÈE
The unique taste is provided by a special cuvée composed of three Prosecco grape varieties: Glera (90%), Bianchetta (5%) and Perera (5%).
TASTING NOTES
An intense aroma, slightly fruity with delicate floral notes. Possessing an elegance, with a complex and creamy taste. It has a fine and persistent perlage. The colour is straw yellow with greenish hues.
FOOD PAIRING
Ideal as an aperitif, it goes perfectly with any type of fish dish, cheese and white meat. Also excellent with some dessert.
Sizes available: 0,75 l – Magnum 1,5 l
A label that is a work of art
Gold foil and turquoise reminiscent of Byzantine bas-reliefs with a 60s feel.
DIFFERENT MEANINGS AND EMOTIONS
The Joiel label plays on Rorschach with the many interpretations it may offer, because good wine, like art, evokes different meanings and emotions depending on your mood.
The best quality Prosecco in the world
The Joiel grapes are grown on a small area of land nestled between the Valdobbiadene hills, where the best quality Prosecco in the world is cultivated.
HARVESTED EXCLUSIVELY BY HAND
With some parts being inaccessible and hard to reach with industrial machinery, our grapes are harvested exclusively by hand using traditional methods.
UNESCO World Heritage Site
The Valdobbiadene area has been selected as one of the candidates to become a UNESCO World Heritage Site.
A PRIVILEGE JUST FOR FEW AREAS
A privilege reserved for just a few areas of outstanding natural beauty and scientific importance, where the traditional lifestyle is preserved and there is a strong connection between culture and nature.